15 Things You're Not Sure Of About Hob

15 Things You're Not Sure Of About Hob

What is a Hob?

Hob is a protein which is involved in regulating exocytosis. It has also been discovered to regulate the production of insulin by cells in Drosophila. It is part of the secretory system, and is essential for professional secretory cells to function.

In the British kitchen the hob is the equivalent of a cooktop or stove top. Nigella often suggests leaving a pot on the hob. The word is used with similar meaning in North America.

Hobs with induction

Induction hobs heat pots and pans with magnetism instead of direct heating. On the cooktop's surface are coils through which an alternating electric current is pushed. When a ferromagnetic pot or pan is positioned over the cooktop this creates a magnet field that produces electricity. This also means that the cooktop stays cool to the touch, saving energy compared with electric and gas models.


Another benefit is that induction hobs are more secure than traditional gas models and have no open flames that could cause burns to your fingers or cookware. They are perfect for student residences and iQ Student Accommodation flats where safety is paramount. This type of hob is also easy to clean as the glass-ceramic cooktop's smooth surface isn't hot and will wipe away easily with a damp cloth.

The downside to induction is that you do require specific pans that are compatible. You'll need pans that are made of a thick, flat base made of ferrous metals like cast iron and steel. In order to determine if these pans are induction-compatible, run a magnet along the base. If the magnet is able to stick, it is a suitable pan for your induction cooker.

Ceramic hobs are also very popular because they have a sleek look and come in a variety of colours. They heat quickly however they do use more energy than induction stoves since they make use of the entire surface of the glass-ceramic. They are easy to keep clean as well, since the cooktop's smooth surface can be cleaned using a cloth. Most of them have dishwasher safe lids to provide convenience.

If you're looking to get the best of both worlds, opt for a premium induction cooker like this one from Hotpoint, which has an entire TFT screen to show the cookware's position and a control menu that will let you change the power settings. It has four automatic cooking modes that you can choose from (boil melt, slow and boil cook) and a boost function to give you faster results. It also has locks that can be locked to stop accidental button pressing and comes with an indicator of residual heat and auto switch-off in the event that you forget about the hob.

Gas hobs

Gas hobs make use of natural gas or propane to heat their burners and oven. This permits for faster cooking time and better temperature control. This makes it perfect for boiling, frying and sauteing, in addition to other cooking techniques. While it might not be as efficient in energy as an electric hob, a gas hob is usually less expensive to run than one powered by electricity.

In addition the gas hob's heating source is independent of electricity, so it's still functional in the event of power interruptions, though at a lower level. The heat from the burners is also restricted to the pans they are in contact with, decreasing the chance of fire. To prevent fires, it's important to keep all flammable items from the flames.

Modern gas hobs consist of traditional burners and electrical components that control the ignition, flame output and safety features.  hob and oven  utilise an electric ignition system that either emits an electric spark or a pilot flame to ignite the burner. The control knobs let you alter the intensity of the flame as well as the output of heat. Many come with a timer that lets you to set a specific time for cooking.

Gas hobs are generally cheaper to purchase upfront than induction models, but the cost of operating them will be based on local gas prices. Some gas hobs work with liquefied petroleum gas (LPG), which can be less expensive than natural gas.

Gas hobs require more maintenance than electric ones. The burner grates are likely to attract grease-based spills and you'll need to wipe down the flat cooking surface more frequently to avoid food residue getting trapped in crevices. Fortunately, some brands, like FUJIOH have made cleaning simpler by using stainless steel or porcelain-coated cast iron grates that can be removed to clean. Additionally their flat rimless design eliminates the need for awkwardly placed pot holders and utensils which can gather debris and increase the risk of spillages.

Electric hobs

Using electric coils to generate heat under the cooking zone electric hobs are fast to heat and simple to clean after use. A lot of models have residual heat indicators that inform you what zones were used recently and are too hot to touch or clean. This is especially useful in homes where children live. Certain models also have overflow protection that detects when the pan is boiling and shuts off the stove to prevent spills.

The idea behind them is to make them elegant and stylish, induction hobs operate by transferring an electric charge through copper coils, which create an electric field that heats the bottom of induction compatible cookware. Induction hobs are faster at boiling than gas hobs and they provide precise temperature control and energy efficiency.

These are more expensive and require a professional installation. A lot of them come with a flat glass cooktop for a modern look and offer an array of features such as child locks as well as timers, auto shut off and built in sensors for food preparation.

Electric ceramic hobs are popular for users. They have a smooth, easy-to-clean surface and are also resistant to stains, burns, and scratches. These models come in a range of colours that complement your kitchen and many have pre-installed panels and trims to create a seamless appearance.

Similar to induction hobs they require regular maintenance, with the burner caps and grates needing to be cleaned frequently and soaked in warm water for cleaning before re-assembling. They also are susceptible to staining due to spills of liquid and are a bit slower than other hobs to heat up, however they are extremely efficient in energy use.

The most delicious hobs

Hobs are a crucial kitchen appliance that can transform any culinary endeavor into a musical symphony. If  oven hob  looking to create your cooking arsenal from scratch or simply looking for an upgrade, we offer a range of hob types to suit your needs and budget.

The best hobs will be elegant and durable. They are also easy to clean. They also come with a array of special features that let you cook like a pro. The most popular options are ceramic, induction and gas.

Ceramic hobs use electric heating elements beneath a glass surface to transfer heat directly to your cookware, making them energy efficient and easy to clean. They heat quickly and control the temperature precisely, making them perfect for all types cookware. Certain models have residual heat indicators that inform you when the glass surface remains hot.

Induction hobs create magnetic fields that allow heat to be generated when it is required. They are much faster to warm up than gas or sealed plate hobs, and offer excellent efficiency, and no waste of heat that is not needed by the rest of the hob.

Gas hobs have been a traditional choice for a long time and are still favored by many chefs. They heat up quickly and offer instant control of heat. This makes them suitable for many cooking techniques. They are also economical to run and can be used with all pans. They aren't easy to clean due to the fact that the grates and burners are susceptible to having crevices and nooks where dirt could hide.

Solid plate hobs have a good heat distribution and are durable. They are great for everyday use. They are usually cheaper than gas and induction hobs and are great when you have limited space. Some are able to make use of bottles of LPG and are suitable for all types of pans. They may take longer to cool down and heat and are not suitable for simmering. A majority of the modern stoves we have available have child locks and a range of enhanced safety features to provide added security.